http://ziraat-tab.web.nku.edu.tr/

Agricultural Biotechnology Bachelor's Degree Program

Academic Unit Presenting the ProgramAgricultural Biotechnology
Program Director
Program TypeBachelor's Degree Program
Level of Degree EarnedUndergraduate(Bachelors Degree)
Degree EarnedAgriculture Engineer
Education TypeTam Zamanlıdır.
Registration Acceptance ConditionsThose who have successfully completed their secondary education are eligible.
Recognition of Prior LearningThe process of recognition of prior education by Turkish higher education institutions is still in its incipient stage. Likewise, the recognition of prior education has neither been started nor implemented by all departments at Namik Kemal University. However, a proficiency exam is held at the beginning of each academic year regarding the compulsory Foreign Language Course which is to be offered in the curriculum of all departments. The students who have embarked on a self-learning period or acquired necessary skills in the course are eligible to enter this exam. Those who have successfully passed the exam are eligible not to take the course.
Degree Requirements and Rules The students studying in this undergraduate program are required to have a Cumulative Grade Points Average (Cum.GPA) of not less than 2.00/4.00 and have completed all the courses with at least a letter grade of DD/S in the program in order to graduate. The minimum number of ECTS credits required for graduation is 240. It is also mandatory for the students to complete their compulsory internship in a specified duration and quality.
Program ProfileOur department consists three main branches, Animal Biotechnology, Plant Biotechnology, Enzyme and Microbial Biotechnology. The main objective of our department is to gives high quality education and knowledge on biotechnology and methods, crop and livestock production of our students. Our students absorb new perspective and practical, multi-disciplinary studies. Department of Agricultural Biotechnology works on scientific research project and undergraduate education with different departments and scientists together in Faculty of Agriculture. Undergraduate education is 8 (4 years) semesters. Students must complete 240 ECTS credits and 30-day internship program. These training provide the student the title of Agricultural Engineer and bachelor´s degree.
Occupational Profiles of GraduatesGraduates of our Department can find employment opportunities at the Republic of Turkey Ministry of Food, Agriculture and Livestock, Research Institutes, Institutes of Biotechnology, Research Stations, the private sector firms Supplier of Agricultural Biotechnology, Research companies, Seed companies, Marmara Research Center, Agricultural Analysis laboratories, researchers and universities as a faculty member, Agriculture Credit Cooperatives, Agricultural Bank and the municipalities and ect.
Access To Upper DegreeUpon successful completion of their undergraduate programme of study, the students are encouraged to embark on advanced academic studies on the graduate level (master’s and doctoral) on condition of having received the required score in ALES exam and possessing sufficient knowledge of English or another foreign language.
Exams, Assessment and Grading

Students will take a minimum of one midterm examination. In addition to midterms, they will be assigned projects and homeworks whose deadlines will be specified at the beginning of the semester. At the end of each semester, the students are required to take a final examination. The course content, the requirements (midterm, project, assignment and final examination) and their contribution to the final grade is specified on the website. Student regulations and the final examination dates are determined by the university and final examinations take place as announced. The students are graded according to their midterm, project, assignment and final examination results.

The passing grade at Namık Kemal University is 60 out of 100. However, the grade of the final examination or the retake should be a minimum of 50. Exams are evaluated on a scale of 100. The final grade of a course is the sum total of %30 of the midterm grade and %70 of the final or the retake examination grades. However, the calculation of the final grade of a course can be determined and announced at the beginning of the semester by the Faculty/College Council as the sum total of ranging between %30 – %50 of the midterm examination and %50 – %70 of the final examination as long as the addition equals to a scale of 100. As a result of the calculation, if the value after the decimal is less than five, the grade is finalized by lowering it to the decimal value; if more than five, upgrading it to the next decimal value.

The regulations can be found on http://oidb.nku.edu.tr/yonetmenlik/2011eos.pdf.

Final and retake grades are submitted to the Student Affairs along with the evaluation criteria. The grades are announced on the student information system.

 

 

 Grades

 

The grading system to evaluate the student performance is signified by the values in the chart below. For each course students are graded by letters. Letter grades, coefficients and ratios are as follows:

 

Grade

Letter Grade

Local Grade

Status

90-100

AA

4.00

Pass

80-89

BA

3.50

Pass

70-79

BB

3.00

Pass

65-69

CB

2.50

Pass

60-64

CC

2.25

Pass

50-59

DD

2.00

Fail

30-49

FD

1.00

Fail

0-29

FF

0.00

Fail

 

Students are required to retake the courses from which they received DD, FD or FF during the first oncoming semester in which these courses are offered.

Successful Students

Students who complete their associate or undergraduate degree with a grade point average of 3.00 – 3.49 graduate as honor students; 3.50 and above as high honor students. 

Graduation Requirements
Teaching Methods

Teaching methods are determined so as to improve skills, such as teaching-learning strategies, self-discipline, life-long learning, observation, sharing knowledge, presentation, critical thinking, teamwork, effective use of informatics.

Moreover, the choice of teaching methods pays heed to supporting students with different skills. The teaching methods used in the program are listed below*: 

TEACHING METHODS*

LEARNING ACTIVITIES

MEANS

Course

Listening and interpretation

Standard classroom technologies, multimedia devices, projector, computer, overhead projector

Discussion Course

Listening and interpretation, observation/situation handling, critical thinking, question development

Standard classroom technologies, multimedia devices, projector, computer, overhead projector

Special Support / Structural Examples

Special skills planned beforehand

 

Playing a Role / Drama

Special skills planned beforehand

Standard classroom technologies, special equipment

Problem Solving

Special skills planned beforehand

 

Case Study

Special skills planned beforehand

 

Brainstorming

Listening and interpretation, observation/situation handling, critical thinking, question development, team work

Standard classroom technologies, multimedia devices, projector, computer, overhead projector

Small Group Discussion

Listening and interpretation, observation/situation handling, critical thinking, question development

Standard classroom technologies, multimedia devices, projector, computer, overhead projector

Presentation

Listening and interpretation, observation/situation handling

Real or virtual environment suitable for observation

Simulation

Listening and interpretation, observation/situation handling, informatics skills

Real or virtual environment suitable for observation

Seminar

Research – lifelong learning, writing, reading, informatics, listening and interpretation, management skills

Standard classroom technologies, multimedia devices, projector, computer, overhead projector, special equipment

Group Study

Research – lifelong learning, writing, reading, informatics, critical thinking, question development, management skills, team work

 

Field / Land Study

Observation / situation handling, research – lifelong learning, writing, reading

 

Laboratory

Observation/situation handling, informatics, management skills, team work

Special equipment

Homework

Research – lifelong learning, writing, reading, Informatics

Internet database, library database, e-mail

Oral Exam

 

 

Survey and Questionnaire Study

Research – lifelong learning, writing, reading

 

Panel

Listening and interpretation, observation/situation handling

Standard classroom technologies, multimedia devices, projector, computer, overhead projector, special equipment

Guest Speaker

Listening and interpretation, observation/situation handling

Standard classroom technologies, multimedia devices, projector, computer, overhead projector, special equipment

Student Club Activity / Projects

Observation/situation handling, critical thinking, question development, team work, research – lifelong learning, writing, reading, management skills, special skills planned beforehand

 

*One or more of the listed methods can be used depending on the specificity of the course. 

Program Outcomes

1-A) Mathematics, science and Agricultural Engineering, adequate knowledge of the subjects specific to the discipline of Agricultural Biotechnology; ability to use theoretical and applied knowledge in these fields in complex engineering problems.
2-B) Agricultural Engineering ability to define, formulate and solve complex problems in the field of Agricultural Biotechnology, to choose and apply appropriate analysis and modeling methods for this purpose.
3-C) Agricultural Engineering ability to design a complex system, process, device or product related to the field of Agricultural Biotechnology, under realistic constraints and conditions, in other words, by considering the available possibilities and the current state of the field, and the ability to apply modern design methods for this purpose.
4-D) Agricultural Engineering ability to choose and use modern tools necessary for the analysis and solution of complex problems encountered in Agricultural Biotechnology applications, the ability to use information technologies effectively.
5-E) Agricultural Engineering ability to design, conduct experiments, collect data, analyze and interpret results for the examination of complex problems or discipline-specific research issues in the field of Agricultural Biotechnology.
6-F) Ability to work effectively in disciplinary and multi-disciplinary teams; individual study skills.
7-G) Ability to write effective reports in the field and to understand written reports, to prepare design and production reports, to make effective presentations, to take and give clear and understandable instructions.
8-H) Awareness of the necessity of lifelong learning; the ability to access information, follow developments in science and technology, and constantly renew oneself.
9-I) Knowledge of ethical principles, professional and ethical responsibility, and standards used in engineering practices.
10-J) Agricultural Engineering Information about applications in business life such as project management, risk management and change management in the field of Agricultural Biotechnology; awareness of entrepreneurship, innovation; information about sustainable development.
11-K) Agricultural Engineering Information about the effects of Agricultural Biotechnology applications on health, environment and safety in universal and social dimensions and the problems of the age reflected in the field of engineering; awareness of the legal consequences of engineering solutions.

Curriculum

Agricultural Biotechnology


1st Class

2025-2026 Fall Semester
Course Code Course Name Browse T A ECTS
TB125 Basic Information Technology Usage 1 2 3
ZTB105 Botany 2 2 4
MAT001 Calculus 3 0 3
KRYP01 Career Planning 1 0 2
KMY105 Chemistry 2 2 3
ZTB101 Economics 3 0 3
YDİ101 Foreign Language I (English) 2 0 2
FZK002 Physics 3 0 3
ATİ101 Principles of Atatürk and History of Turkish Revolution I 2 0 2
ZTB117 Statistics 2 2 3
TDİ101 Turkish Language I 2 0 2
Total ECTS: 30

2025-2026 Spring Semester
Course Code Course Name Browse T A ECTS
YDİ102 Foreign Language II (English) 2 0 2
TB 104 Introduction To Computer Science 2 2 4
ZTBT102 Laboratory Techniques 2 2 5
ZTB112 Organic chemistry 2 2 4
ATİ102 Principles of Atatürk and History of Turkish Revolution II 2 0 2
ZTB124 Professional Ethics 1 0 1
ZMO102 Soil Science 2 2 3
ZTB110 Systematics of Plants 2 2 4
TDİ102 Turkish Language II 2 0 2
ZTB103 Zoology 2 0 3
Total ECTS: 30
Total ECTS(Year): 60
2nd Class

2025-2026 Fall Semester
Course Code Course Name Browse T A ECTS
ZTB215 Biochemistry 3 0 4
ZTBT201 Cell Biology 2 0 3
ZTB127 Ecology 2 0 3
ZTBT203 General Microbiology 2 2 5
ZTM205 Mass and Energy Balance 2 0 2
ZTM201 Material Science 2 0 2
ZTB205 Plant Physiology 2 2 4
ZMO225 Research and Trial Methods 2 2 5
İSGL101 Work Health and Safety at Work I 2 0 2
Total ECTS: 30

2025-2026 Spring Semester
Course Code Course Name Browse T A ECTS
ZTB214 Animal Physiology 2 2 5
ZTB204 Basic Genetics 3 0 5
ZMO212 Field Crops 2 2 3
ZMO214 Horticultural Plant 2 2 3
ZTM102 Measuring Knowledge 1 2 3
ZMO201 Plant Protection 2 2 3
ZTB115 Technical Drawing 1 2 3
İSGL102 Work Health and Safety at Work II 2 0 2
ZMO211 Zootechnics 2 2 3
Total ECTS: 30
Total ECTS(Year): 60
3rd Class

2025-2026 Fall Semester
Course Code Course Name Browse T A ECTS
ZTBT309 Cytogenetics and Applications 2 2 5
ZTBT301 Molecular Biology 2 2 5
ZTBT303 Molecular Genetics 3 0 4
ZTBT305 Plant breeding 2 2 5
ZTBT307 Plant Cell and Tissue Culture 2 2 5
Elective 3. SINIF -GÜZ DÖNEMİ(TARIMSAL BİYOTEKNOLOJİ-BÖLÜM İÇİ SEÇMELİ DERSLER) 3
ZSTBT324 Agricultural Genetics 2 0 3
ZSTBT311 Biosafety 2 0 3
ZSTBT322 Current Biotechnology 2 0 3
ZSTBT313 Environmental Biotechnology 3 0 3
ZSTBT315 Food Science and Technology 3 0 3
ZSTBT319 Pollination with Bees 3 0 3
ZSTBT325 Professional English 2 0 3
ZSTBT323 Psychoactive and Addictive Plants 2 0 3
ZSTBT321 Uses of Molecular Markers in Plant Breeding 3 0 3
Elective(From Other Department) You Can Take Courses TOTAL 3 ECTS from Elective(Over All University and From Other Department) 3
ZSTA301 Alternative Forage Crops(Field Crops) 2 0 3
ZSTA321 Alternative Oil Plants(Field Crops) 2 0 3
ZSTA309 Biodiversity in Grass Pastures(Field Crops) 2 0 3
ZSTA307 Biofuels and Energy Crops(Field Crops) 2 0 3
ZSBK347 Botanical insecticides(Plant Protection) 2 0 3
ZSTA308 Dye and Cosmetics Plants(Field Crops) 2 0 3
ZSBB 315 est and Storage of Horticultural Crops(Horticulture) 3 0 3
ZSTA311 Experimatal Design and Computer Analysis(Field Crops) 2 0 3
ZSZO305 Experimental Animal Production(Animal Sciences) 3 0 3
ZSTO113 Fertilization of Horticultural Plants(Soil Sciences And Plant Nutrition) 3 0 3
ZSTA314 Flow cytometer and applications in agriculture(Field Crops) 2 0 3
ZSTA318 Forage Crops Breeding(Field Crops) 2 0 3
ZSZO310 Functional Animal Food Production(Animal Sciences) 3 0 3
ZSBK344 Fungal diseases on greenhouse plants(Plant Protection) 2 0 3
ZSBK348 General Principles of Herbology(Plant Protection) 2 0 3
ZSGM 514 Marketing of Agricultural and Food Products(Food Engineering) 2 0 3
TAB 311 Medical and Aromatic Plants (Field Crops) 2 0 3
ZSTA306 Nanotechnological Applications of Plant Breeding(Field Crops) 2 0 3
ZSBK351 Oil Plant Diseases and Management Methods(Plant Protection) 2 0 3
ZSBB 301 Organic Agriculture in Horticulture(Horticulture) 3 0 3
ZSTA316 Organic Farming(Field Crops) 2 0 3
ZSTA302 Plant Growth and Development(Field Crops) 2 0 3
ZSBK346 Plant Protection Products Dealer and Wholesaler onAgricutural Pets(Plant Protection) 2 0 3
ZSTA305 Plant Sociology(Field Crops) 2 0 3
ZSBK349 Plant virus and viroid diseases and their control strategies(Plant Protection) 2 0 3
ZSTE302 Preparation of greenhouse projects(Agricultural Economics) 2 2 3
ZSTA315 Professional english(Field Crops) 2 0 3
ZSTA304 Quality in Plant Production(Field Crops) 2 0 3
ZSTA310 Rangeland and Forage Crops Quality(Field Crops) 2 0 3
ZSTA319 Seed Production in Forage Crops(Field Crops) 2 0 3
ZSTA317 Silage and Silage Crops(Field Crops) 2 0 3
ZSTO123 Soil Conditioners(Soil Sciences And Plant Nutrition) 3 0 3
ZSTA313 Special Methods in Breeding Industrial Plants(Field Crops) 2 0 3
ZSTA322 Use of Artificial Intelligence in Plant Growing(Field Crops) 2 0 3
ZSBB 313 Viticulture and Environmental Relations(Horticulture) 3 0 3
Elective(Over All University) You Can Take Courses TOTAL 3 ECTS from Elective(Over All University and From Other Department) 3
UNİSEC-İHF 010 Advanced Ottoman Turkish(İlahiyat Fak.-İlahiyat) 2 0 3
UNİSEC-FEF 007 Anatolian Cultural History and Archeology(Fen - Edebiyat Fak.-arkeo) 2 0 3
UNİSEC-CMF 004 Climate Information(Çorlu Müh. Fak.-Çevr.Müh.) 2 0 3
UNİSEC-HF 001 Communication and Social Media Law(Hukuk Fakültesi-Hukuk) 2 0 3
UNİSEC-İHF 001 Current Faith Problems(İlahiyat Fak.-İlahiyat) 2 0 3
UNİSEC-CMF 012 Electric Vehicles(Çorlu Müh. Fak.-Mak.Müh.) 2 0 3
UNİSEC-İBF 009 entrepreneurship(İktisadi ve İdari Bil. Fak.-İşlt.) 2 0 3
UNİSEC-ZF 006 entrepreneurship(Ziraat Fak.-Tar.Ek.) 2 0 3
UNİSEC-İBF 009 entrepreneurship(İktisadi ve İdari Bil. Fak.-İkt) 2 0 3
UNİSEC-CMF 005 Environmental Policies in the EU and Turkey(Çorlu Müh. Fak.-Çevr.Müh.) 2 0 3
UNİSEC-ZF 005 Functional Foods(Ziraat Fak.-Gıd.Müh.) 2 0 3
PSK210 Happiness(Fen - Edebiyat Fak.-Psikoloji) 2 0 4
UNİSEC-FEF 021 History and Geography of Agriculture(Fen - Edebiyat Fak.-Coğrafya) 2 0 3
UNİSEC-FEF 018 History of civilization(Fen - Edebiyat Fak.-Tarih) 2 0 3
UNİSEC-FEF 011 History of Thought(Fen - Edebiyat Fak.-Fra.Dil.Ed.) 2 0 3
UNİSEC-ZF 014 Hobby Poultry Production(Ziraat Fak.-Zootek.) 2 0 3
UNİSEC-VEF 002 Human-Animal Bond and Interaction(Veteriner Fak.-Veteriner) 2 0 3
UNİSEC-CMF 007 Introduction to Fundamentals of Electrotechnics(Çorlu Müh. Fak.-Elek-Elektro Müh.) 2 0 3
UNİSEC-FEF 015 Introduction to Generative AI(Fen - Edebiyat Fak.-Matematik) 2 0 3
UNİSEC-İHF 004 Introduction to Reading the Quran(İlahiyat Fak.-İlahiyat) 2 0 3
UNİSEC-ZF 012 Life and Survival in Nature(Ziraat Fak.-Top.Bil.Bit.Bes.) 2 0 3
UNİSEC-İHF 006 Main Topics of the Quran(İlahiyat Fak.-İlahiyat) 2 0 3
UNİSEC-VEF 003 Medical Terminology(Veteriner Fak.-Veteriner) 2 0 3
UNİSEC-ZF 010 Medicinal and Aromatic Plants(Ziraat Fak.-Tar.Bitk.) 2 0 3
UNİSEC-GSF 009 Nature Conservation Policies(Güz. San.,Tas. ve Mim. Fak.-Pey.Mim.) 2 0 3
UNİSEC-ZF 013 Organic Animal Production(Ziraat Fak.-Zootek.) 2 0 3
UNİSEC-ZF 009 Organic farming(Ziraat Fak.-Tar.Bitk.) 2 0 3
UNİSEC-GSF 006 Picture from the Viewer´s Perspective(Güz. San.,Tas. ve Mim. Fak.-Resim) 2 0 3
UNİSEC-İHF 002 Religious Movements and Congregations in Turkey(İlahiyat Fak.-İlahiyat) 2 0 3
UNİSEC-CMF 010 Research and Reporting Techniques(Çorlu Müh. Fak.-İnş.Müh.) 2 0 3
UNİSEC-VEF 001 Residue and Public Health(Veteriner Fak.-Veteriner) 2 0 3
UNİSEC-SBF 001 Risk Management in Disasters(S.B.F-Ac.Yrd.Af.Yön) 2 0 3
UNİSEC-İBF 011 Social Life Women and Economy(İktisadi ve İdari Bil. Fak.-Maliye) 2 0 3
UNİSEC-FEF 023 Sociology of Consumption(Fen - Edebiyat Fak.-Sosyoloji) 2 0 3
UNİSEC-SPF 002 Sports and Tourism(Spor Bil.Fak.-) 2 0 3
UNİSEC-CMF 006 Sustainability and Life Cycle Analysis(Çorlu Müh. Fak.-Çevr.Müh.) 2 0 3
UNİSEC-TMDK 001 Turkish Music I(Türk Müziği Devlet Kons.-Çalgı Eğitimi) 2 0 3
Total ECTS: 30

2025-2026 Spring Semester
Course Code Course Name Browse T A ECTS
ZTBT308 Animal Cell Culture 2 2 4
ZTBT306 Animal Reproduction Physiology 3 0 3
ZTBT302 Genetic Engineering 2 2 4
Staj01 Internship 0 2 5
ZTBT304 Microbial Biotechnology 2 2 4
ZTBT310 Plant Biotechnology 2 2 4
Elective 3.SINIF -BAHAR DÖNEMİ(TARIMSAL BİYOTEKNOLOJİ-BÖLÜM İÇİ SEÇMELİ DERSLER) 3
ZSTBT324 Agricultural Genetics 2 0 3
ZSTBT318 Biotechnoloed Applications in Honeybee Husbuntry 3 0 3
ZSTBT322 Current Biotechnology 2 0 3
ZSTBT312 Introduction to Plant Ecophysiology 3 0 3
ZSTBT316 Microbial Genetics 3 0 3
ZSTBT314 PCR-Based Genetic Analysis Techniques 2 2 3
ZSTBT319 Pollination with Bees 3 0 3
ZSTBT323 Psychoactive and Addictive Plants 2 0 3
ZSTBT321 Uses of Molecular Markers in Plant Breeding 3 0 3
Elective(From Other Department) You Can Take Courses TOTAL 3 ECTS from Elective(Over All University and From Other Department) 3
ZSTE305 Agricultural Economics(Agricultural Economics) 3 0 3
ZSTE307 Agricultural Marketing(Agricultural Economics) 2 0 3
ZSBK347 Botanical insecticides(Plant Protection) 2 0 3
ZSTO121 Cartography(Soil Sciences And Plant Nutrition) 3 0 3
ZSBB 315 est and Storage of Horticultural Crops(Horticulture) 3 0 3
ZSTE304 European Union and Turkey Agricultural Policies(Agricultural Economics) 3 0 3
ZSBK344 Fungal diseases on greenhouse plants(Plant Protection) 2 0 3
ZSBK348 General Principles of Herbology(Plant Protection) 2 0 3
STAB318 Medical and Aromatic Plants(Field Crops) 2 0 3
ZSBB 301 Organic Agriculture in Horticulture(Horticulture) 3 0 3
ZSTA316 Organic Farming(Field Crops) 2 0 3
ZSBK346 Plant Protection Products Dealer and Wholesaler onAgricutural Pets(Plant Protection) 2 0 3
ZSBK349 Plant virus and viroid diseases and their control strategies(Plant Protection) 2 0 3
ZSTE351 Producer Organizations(Agricultural Economics) 2 0 3
ZSTA304 Quality in Plant Production(Field Crops) 2 0 3
ZSTA310 Rangeland and Forage Crops Quality(Field Crops) 2 0 3
ZSBK350 Small Fruit and Grapevine Diseases(Plant Protection) 2 0 3
ZSTE303 Social Entrepreneurship Applications(Agricultural Economics) 3 0 3
ZSTO125 Soil Erosion and Fertility(Soil Sciences And Plant Nutrition) 3 0 3
ZSTA313 Special Methods in Breeding Industrial Plants(Field Crops) 2 0 3
ZSBB 313 Viticulture and Environmental Relations(Horticulture) 3 0 3
Elective(Over All University) You Can Take Courses TOTAL 3 ECTS from Elective(Over All University and From Other Department) 3
UNİSEC-İHF 010 Advanced Ottoman Turkish(İlahiyat Fak.-İlahiyat) 2 0 3
UNİSEC-VEF 004 Apitherapy(Veteriner Fak.-Veteriner) 2 0 3
UNİSEC-FEF 006 Basic Archeology Information(Fen - Edebiyat Fak.-arkeo) 2 0 3
UNİSEC302 Basic Japanese(Fen - Edebiyat Fak.-Fra.Dil.Ed.) 4 0 4
UNİSEC-İHF 008 Biography of the Prophet(İlahiyat Fak.-İlahiyat) 2 0 3
UNİSEC-CMF 004 Climate Information(Çorlu Müh. Fak.-Çevr.Müh.) 2 0 3
UNİSEC-İHF 001 Current Faith Problems(İlahiyat Fak.-İlahiyat) 2 0 3
UNİSEC-DİS 001 Diş Çürüğü Epidemiyolojisi ve Çürük Önleyici Yaklaşımlar(Diş Hekimliği Fak-Tem.Bil.) 2 0 3
UNİSEC-DİS 001 Diş Çürüğü Epidemiyolojisi ve Çürük Önleyici Yaklaşımlar(Spor Bil.Fak.-) 2 0 3
UNİSEC-DİS 001 Diş Çürüğü Epidemiyolojisi ve Çürük Önleyici Yaklaşımlar(Diş Hekimliği Fak-Tem.Bil.) 2 0 3
UNİSEC-DİS 001 Diş Çürüğü Epidemiyolojisi ve Çürük Önleyici Yaklaşımlar(Diş Hekimliği Fak-Tem.Bil.) 2 0 3
UNİSEC-DİS 002 Diş ve Diş Eti Sağlığı İçin Koruyucu Uygulamalar(Spor Bil.Fak.-) 2 0 3
UNİSEC-İBF 007 Ecological Economics(İktisadi ve İdari Bil. Fak.-İkt) 2 0 3
ÇEKO405 Employee Health and Safety(İktisadi ve İdari Bil. Fak.-Çal.Eko.End.İlş) 3 0 5
UNİSEC-ZF 006 entrepreneurship(Ziraat Fak.-Tar.Ek.) 2 0 3
UNİSEC-ZF 006 entrepreneurship(Ziraat Fak.-Tar.Ek.) 2 0 3
UNİSEC-İBF 009 entrepreneurship(İktisadi ve İdari Bil. Fak.-İşlt.) 2 0 3
UNİSEC-CMF 005 Environmental Policies in the EU and Turkey(Çorlu Müh. Fak.-Çevr.Müh.) 2 0 3
UNİSEC-FEF 022 Ethnobotanical Research(Fen - Edebiyat Fak.-Coğrafya) 2 0 3
UNİSEC-SBF 003 Food Hygiene(S.B.F-Bes.Diy.) 2 0 3
UNİSEC-ZF 005 Functional Foods(Ziraat Fak.-Gıd.Müh.) 2 0 3
UNİSEC-FEF 010 History of Science(Fen - Edebiyat Fak.-Fizik) 2 0 3
UNİSEC-ZF 014 Hobby Poultry Production(Ziraat Fak.-Zootek.) 2 0 3
UNİSEC-İHF 009 Introduction to Arabic(İlahiyat Fak.-İlahiyat) 2 0 3
UNİSEC-İBF 004 Introduction to Data Science(İktisadi ve İdari Bil. Fak.-Maliye) 2 0 3
UNİSEC-CMF 007 Introduction to Fundamentals of Electrotechnics(Çorlu Müh. Fak.-Elek-Elektro Müh.) 2 0 3
UNİSEC-CMF 007 Introduction to Fundamentals of Electrotechnics(Çorlu Müh. Fak.-Elktr.Hab.Müh.(İ.Ö.)) 2 0 3
UNİSEC-ZF 012 Life and Survival in Nature(Ziraat Fak.-Top.Bil.Bit.Bes.) 2 0 3
UNİSEC-VEF 005 Medical Photography(Veteriner Fak.-Veteriner) 2 0 3
UNİSEC-ZF 010 Medicinal and Aromatic Plants(Ziraat Fak.-Tar.Bitk.) 2 0 3
UNİSEC-GSF 009 Nature Conservation Policies(Güz. San.,Tas. ve Mim. Fak.-Pey.Mim.) 2 0 3
UNİSEC-ZF 013 Organic Animal Production(Ziraat Fak.-Zootek.) 2 0 3
UNİSEC-ZF 009 Organic farming(Ziraat Fak.-Tar.Bitk.) 2 0 3
UNİSEC-İBF 014 Political Sociology(İktisadi ve İdari Bil. Fak.-Si.Bi.Ka.Yön.) 2 0 3
UNİSEC-CMF 010 Research and Reporting Techniques(Çorlu Müh. Fak.-İnş.Müh.) 2 0 3
MİMS027 Research Methods(Güz. San.,Tas. ve Mim. Fak.-Mimarlık) 3 0 3
UNİSEC-SPF 002 Sports and Tourism(Spor Bil.Fak.-) 2 0 3
UNİSEC-CMF 006 Sustainability and Life Cycle Analysis(Çorlu Müh. Fak.-Çevr.Müh.) 2 0 3
UNİSEC-SBF 006 technology addiction(S.B.F-Hemşirelik) 2 0 3
UNİSEC-DİS 003 Toplumda Ağız ve Diş Sağlığı Yönetimi(Spor Bil.Fak.-) 2 0 3
UNİSEC-TMDK 001 Turkish Music I(Türk Müziği Devlet Kons.-Çalgı Eğitimi) 2 0 3
MLYB701 Turkish Tax System I(İktisadi ve İdari Bil. Fak.-Maliye) 3 0 5
Total ECTS: 30
Total ECTS(Year): 60
4th Class

2025-2026 Fall Semester
Course Code Course Name Browse T A ECTS
ZTBT405 Animal Breeding 3 0 5
ZTBT403 Bioinformatics 2 2 5
ZTBT409 Enzyme Technology 2 2 4
ZTBT401 Quantitative Genetics 3 0 5
ZTBT407 Undergraduate Thesis I 0 2 2
Elective 4. SINIF GÜZ DÖNEMİ(TARIMSAL BİYOTEKNOLOJİ-BÖLÜM İÇİ SEÇMELİ DERSLER) 6
ZSTBT413 Animal Gene Resources 2 0 3
ZSTBT419 Biotecnology and Production of Secondary Metabolite 3 0 3
ZSTBT411 Genetic Resources of Plants 2 0 3
ZSTBT417 Genomics and Proteomics 3 0 3
UNİSEC-ZF 007 Honey Bee Breeding Techniques 2 0 3
ZSTBT415 Molecular Phytopathology 3 0 3
UNİSEC-ZF 008 Plant Genetic Resources 2 0 3
ZSTBT420 Quantitative Trait Locus Analyzes and Genome Editing 3 0 3
Elective(Over All University) You Can Take Courses TOTAL 3 ECTS from Elective(Over All University and From Other Department) 3
UNİSEC-İHF 010 Advanced Ottoman Turkish(İlahiyat Fak.-İlahiyat) 2 0 3
UNİSEC-FEF 007 Anatolian Cultural History and Archeology(Fen - Edebiyat Fak.-arkeo) 2 0 3
UNİSEC-CMF 004 Climate Information(Çorlu Müh. Fak.-Çevr.Müh.) 2 0 3
UNİSEC-HF 001 Communication and Social Media Law(Hukuk Fakültesi-Hukuk) 2 0 3
UNİSEC-İHF 001 Current Faith Problems(İlahiyat Fak.-İlahiyat) 2 0 3
UNİSEC-CMF 012 Electric Vehicles(Çorlu Müh. Fak.-Mak.Müh.) 2 0 3
UNİSEC-İBF 009 entrepreneurship(İktisadi ve İdari Bil. Fak.-İşlt.) 2 0 3
UNİSEC-ZF 006 entrepreneurship(Ziraat Fak.-Tar.Ek.) 2 0 3
UNİSEC-İBF 009 entrepreneurship(İktisadi ve İdari Bil. Fak.-İkt) 2 0 3
UNİSEC-CMF 005 Environmental Policies in the EU and Turkey(Çorlu Müh. Fak.-Çevr.Müh.) 2 0 3
UNİSEC-ZF 005 Functional Foods(Ziraat Fak.-Gıd.Müh.) 2 0 3
PSK210 Happiness(Fen - Edebiyat Fak.-Psikoloji) 2 0 4
UNİSEC-FEF 021 History and Geography of Agriculture(Fen - Edebiyat Fak.-Coğrafya) 2 0 3
UNİSEC-FEF 018 History of civilization(Fen - Edebiyat Fak.-Tarih) 2 0 3
UNİSEC-FEF 011 History of Thought(Fen - Edebiyat Fak.-Fra.Dil.Ed.) 2 0 3
UNİSEC-ZF 014 Hobby Poultry Production(Ziraat Fak.-Zootek.) 2 0 3
UNİSEC-VEF 002 Human-Animal Bond and Interaction(Veteriner Fak.-Veteriner) 2 0 3
UNİSEC-CMF 007 Introduction to Fundamentals of Electrotechnics(Çorlu Müh. Fak.-Elek-Elektro Müh.) 2 0 3
UNİSEC-FEF 015 Introduction to Generative AI(Fen - Edebiyat Fak.-Matematik) 2 0 3
UNİSEC-İHF 004 Introduction to Reading the Quran(İlahiyat Fak.-İlahiyat) 2 0 3
UNİSEC-ZF 012 Life and Survival in Nature(Ziraat Fak.-Top.Bil.Bit.Bes.) 2 0 3
UNİSEC-İHF 006 Main Topics of the Quran(İlahiyat Fak.-İlahiyat) 2 0 3
UNİSEC-VEF 003 Medical Terminology(Veteriner Fak.-Veteriner) 2 0 3
UNİSEC-ZF 010 Medicinal and Aromatic Plants(Ziraat Fak.-Tar.Bitk.) 2 0 3
UNİSEC-GSF 009 Nature Conservation Policies(Güz. San.,Tas. ve Mim. Fak.-Pey.Mim.) 2 0 3
UNİSEC-ZF 013 Organic Animal Production(Ziraat Fak.-Zootek.) 2 0 3
UNİSEC-ZF 009 Organic farming(Ziraat Fak.-Tar.Bitk.) 2 0 3
UNİSEC-GSF 006 Picture from the Viewer´s Perspective(Güz. San.,Tas. ve Mim. Fak.-Resim) 2 0 3
UNİSEC-İHF 002 Religious Movements and Congregations in Turkey(İlahiyat Fak.-İlahiyat) 2 0 3
UNİSEC-CMF 010 Research and Reporting Techniques(Çorlu Müh. Fak.-İnş.Müh.) 2 0 3
UNİSEC-VEF 001 Residue and Public Health(Veteriner Fak.-Veteriner) 2 0 3
UNİSEC-SBF 001 Risk Management in Disasters(S.B.F-Ac.Yrd.Af.Yön) 2 0 3
UNİSEC-İBF 011 Social Life Women and Economy(İktisadi ve İdari Bil. Fak.-Maliye) 2 0 3
UNİSEC-FEF 023 Sociology of Consumption(Fen - Edebiyat Fak.-Sosyoloji) 2 0 3
UNİSEC-SPF 002 Sports and Tourism(Spor Bil.Fak.-) 2 0 3
UNİSEC-CMF 006 Sustainability and Life Cycle Analysis(Çorlu Müh. Fak.-Çevr.Müh.) 2 0 3
UNİSEC-TMDK 001 Turkish Music I(Türk Müziği Devlet Kons.-Çalgı Eğitimi) 2 0 3
Total ECTS: 30

2025-2026 Spring Semester
Course Code Course Name Browse T A ECTS
ZTBT406 Animal Biotecnology 3 0 5
ZTM405 Design in Agricultural Engineering 3 0 5
ZTBT404 Recent Identification Methods in Biotecnology 2 2 4
ZTBT402 Seed Science and Technology 2 2 5
ZTBT408 Undergraduate Thesis II 0 2 2
Elective 4. SINIF BAHAR DÖNEMİ(TARIMSAL BİYOTEKNOLOJİ-BÖLÜM İÇİ SEÇMELİ DERSLER) 9
ZSTBT412 Biotechnological Approaches to Plant Stress Physiology 3 0 3
ZSTBT410 Biotechnological Methods in Plant Breeding 3 0 3
UNİSEC-ZF 007 Honey Bee Breeding Techniques 2 0 3
ZSTBT418 Moleculer Cytogenetics 2 2 3
ZSTBT416 Moleculer Markers and Applications 3 0 3
UNİSEC-ZF 008 Plant Genetic Resources 2 0 3
ZSTBT420 Quantitative Trait Locus Analyzes and Genome Editing 3 0 3
ZSTBT414 Transgenic Organisms 3 0 3
Total ECTS: 30
Total ECTS(Year): 60