http://ziraat-tab.web.nku.edu.tr/

Agricultural Biotechnology Bachelor's Degree Program

Academic Unit Presenting the ProgramAgricultural Biotechnology
Program Director
Program TypeBachelor's Degree Program
Level of Degree EarnedUndergraduate(Bachelors Degree)
Degree EarnedAgriculture Engineer
Education TypeTam Zamanlıdır.
Registration Acceptance ConditionsThose who have successfully completed their secondary education are eligible.
Recognition of Prior LearningThe process of recognition of prior education by Turkish higher education institutions is still in its incipient stage. Likewise, the recognition of prior education has neither been started nor implemented by all departments at Namik Kemal University. However, a proficiency exam is held at the beginning of each academic year regarding the compulsory Foreign Language Course which is to be offered in the curriculum of all departments. The students who have embarked on a self-learning period or acquired necessary skills in the course are eligible to enter this exam. Those who have successfully passed the exam are eligible not to take the course.
Degree Requirements and Rules The students studying in this undergraduate program are required to have a Cumulative Grade Points Average (Cum.GPA) of not less than 2.00/4.00 and have completed all the courses with at least a letter grade of DD/S in the program in order to graduate. The minimum number of ECTS credits required for graduation is 240. It is also mandatory for the students to complete their compulsory internship in a specified duration and quality.
Program ProfileOur department consists three main branches, Animal Biotechnology, Plant Biotechnology, Enzyme and Microbial Biotechnology. The main objective of our department is to gives high quality education and knowledge on biotechnology and methods, crop and livestock production of our students. Our students absorb new perspective and practical, multi-disciplinary studies. Department of Agricultural Biotechnology works on scientific research project and undergraduate education with different departments and scientists together in Faculty of Agriculture. Undergraduate education is 8 (4 years) semesters. Students must complete 240 ECTS credits and 30-day internship program. These training provide the student the title of Agricultural Engineer and bachelor´s degree.
Occupational Profiles of GraduatesGraduates of our Department can find employment opportunities at the Republic of Turkey Ministry of Food, Agriculture and Livestock, Research Institutes, Institutes of Biotechnology, Research Stations, the private sector firms Supplier of Agricultural Biotechnology, Research companies, Seed companies, Marmara Research Center, Agricultural Analysis laboratories, researchers and universities as a faculty member, Agriculture Credit Cooperatives, Agricultural Bank and the municipalities and ect.
Access To Upper DegreeUpon successful completion of their undergraduate programme of study, the students are encouraged to embark on advanced academic studies on the graduate level (master’s and doctoral) on condition of having received the required score in ALES exam and possessing sufficient knowledge of English or another foreign language.
Exams, Assessment and Grading

Students will take a minimum of one midterm examination. In addition to midterms, they will be assigned projects and homeworks whose deadlines will be specified at the beginning of the semester. At the end of each semester, the students are required to take a final examination. The course content, the requirements (midterm, project, assignment and final examination) and their contribution to the final grade is specified on the website. Student regulations and the final examination dates are determined by the university and final examinations take place as announced. The students are graded according to their midterm, project, assignment and final examination results.

The passing grade at Namık Kemal University is 60 out of 100. However, the grade of the final examination or the retake should be a minimum of 50. Exams are evaluated on a scale of 100. The final grade of a course is the sum total of %30 of the midterm grade and %70 of the final or the retake examination grades. However, the calculation of the final grade of a course can be determined and announced at the beginning of the semester by the Faculty/College Council as the sum total of ranging between %30 – %50 of the midterm examination and %50 – %70 of the final examination as long as the addition equals to a scale of 100. As a result of the calculation, if the value after the decimal is less than five, the grade is finalized by lowering it to the decimal value; if more than five, upgrading it to the next decimal value.

The regulations can be found on http://oidb.nku.edu.tr/yonetmenlik/2011eos.pdf.

Final and retake grades are submitted to the Student Affairs along with the evaluation criteria. The grades are announced on the student information system.

 

 

 Grades

 

The grading system to evaluate the student performance is signified by the values in the chart below. For each course students are graded by letters. Letter grades, coefficients and ratios are as follows:

 

Grade

Letter Grade

Local Grade

Status

90-100

AA

4.00

Pass

80-89

BA

3.50

Pass

70-79

BB

3.00

Pass

65-69

CB

2.50

Pass

60-64

CC

2.25

Pass

50-59

DD

2.00

Fail

30-49

FD

1.00

Fail

0-29

FF

0.00

Fail
 

Students are required to retake the courses from which they received DD, FD or FF during the first oncoming semester in which these courses are offered.

Successful Students

Students who complete their associate or undergraduate degree with a grade point average of 3.00 – 3.49 graduate as honor students; 3.50 and above as high honor students. 

Graduation Requirements
Teaching Methods

Teaching methods are determined so as to improve skills, such as teaching-learning strategies, self-discipline, life-long learning, observation, sharing knowledge, presentation, critical thinking, teamwork, effective use of informatics.

Moreover, the choice of teaching methods pays heed to supporting students with different skills. The teaching methods used in the program are listed below*: 

TEACHING METHODS*

LEARNING ACTIVITIES

MEANS

Course

Listening and interpretation

Standard classroom technologies, multimedia devices, projector, computer, overhead projector

Discussion Course

Listening and interpretation, observation/situation handling, critical thinking, question development

Standard classroom technologies, multimedia devices, projector, computer, overhead projector

Special Support / Structural Examples

Special skills planned beforehand

 

Playing a Role / Drama

Special skills planned beforehand

Standard classroom technologies, special equipment

Problem Solving

Special skills planned beforehand

 

Case Study

Special skills planned beforehand

 

Brainstorming

Listening and interpretation, observation/situation handling, critical thinking, question development, team work

Standard classroom technologies, multimedia devices, projector, computer, overhead projector

Small Group Discussion

Listening and interpretation, observation/situation handling, critical thinking, question development

Standard classroom technologies, multimedia devices, projector, computer, overhead projector

Presentation

Listening and interpretation, observation/situation handling

Real or virtual environment suitable for observation

Simulation

Listening and interpretation, observation/situation handling, informatics skills

Real or virtual environment suitable for observation

Seminar

Research – lifelong learning, writing, reading, informatics, listening and interpretation, management skills

Standard classroom technologies, multimedia devices, projector, computer, overhead projector, special equipment

Group Study

Research – lifelong learning, writing, reading, informatics, critical thinking, question development, management skills, team work

 

Field / Land Study

Observation / situation handling, research – lifelong learning, writing, reading

 

Laboratory

Observation/situation handling, informatics, management skills, team work

Special equipment

Homework

Research – lifelong learning, writing, reading, Informatics

Internet database, library database, e-mail

Oral Exam

 

 

Survey and Questionnaire Study

Research – lifelong learning, writing, reading

 

Panel

Listening and interpretation, observation/situation handling

Standard classroom technologies, multimedia devices, projector, computer, overhead projector, special equipment

Guest Speaker

Listening and interpretation, observation/situation handling

Standard classroom technologies, multimedia devices, projector, computer, overhead projector, special equipment

Student Club Activity / Projects

Observation/situation handling, critical thinking, question development, team work, research – lifelong learning, writing, reading, management skills, special skills planned beforehand

 

*One or more of the listed methods can be used depending on the specificity of the course. 

Program Outcomes

1-A) Mathematics, science and Agricultural Engineering, adequate knowledge of the subjects specific to the discipline of Agricultural Biotechnology; ability to use theoretical and applied knowledge in these fields in complex engineering problems.
2-B) Agricultural Engineering ability to define, formulate and solve complex problems in the field of Agricultural Biotechnology, to choose and apply appropriate analysis and modeling methods for this purpose.
3-C) Agricultural Engineering ability to design a complex system, process, device or product related to the field of Agricultural Biotechnology, under realistic constraints and conditions, in other words, by considering the available possibilities and the current state of the field, and the ability to apply modern design methods for this purpose.
4-D) Agricultural Engineering ability to choose and use modern tools necessary for the analysis and solution of complex problems encountered in Agricultural Biotechnology applications, the ability to use information technologies effectively.
5-E) Agricultural Engineering ability to design, conduct experiments, collect data, analyze and interpret results for the examination of complex problems or discipline-specific research issues in the field of Agricultural Biotechnology.
6-F) Ability to work effectively in disciplinary and multi-disciplinary teams; individual study skills.
7-G) Ability to write effective reports in the field and to understand written reports, to prepare design and production reports, to make effective presentations, to take and give clear and understandable instructions.
8-H) Awareness of the necessity of lifelong learning; the ability to access information, follow developments in science and technology, and constantly renew oneself.
9-I) Knowledge of ethical principles, professional and ethical responsibility, and standards used in engineering practices.
10-J) Agricultural Engineering Information about applications in business life such as project management, risk management and change management in the field of Agricultural Biotechnology; awareness of entrepreneurship, innovation; information about sustainable development.
11-K) Agricultural Engineering Information about the effects of Agricultural Biotechnology applications on health, environment and safety in universal and social dimensions and the problems of the age reflected in the field of engineering; awareness of the legal consequences of engineering solutions.

Curriculum

Agricultural Biotechnology
1st Class

2023-2024 Fall Semester
Course Code Course Name Browse T A ECTS
TB125 Basic Information Technology Usage 1 2 3
ZTB105 Botany 2 2 4
MAT001 Calculus 3 0 3
KRYP01 Career Planning 1 0 2
KMY105 Chemistry 2 2 3
ZTB101 Economics 3 0 3
YDİ101 Foreign Language I (English) 2 0 2
FZK002 Physics 3 0 3
ATİ101 Principles of Atatürk and History of Turkish Revolution I 2 0 2
ZTB117 Statistics 2 2 3
TDİ101 Turkish Language I 2 0 2
Total ECTS: 30

2023-2024 Spring Term
Course Code Course Name Browse T A ECTS
YDİ102 Foreign Language II (English) 2 0 2
TB 104 Introduction To Computer Science 2 2 4
ZTBT102 Laboratory Techniques 2 2 5
ZTB112 Organic chemistry 2 2 4
ATİ102 Principles of Atatürk and History of Turkish Revolution II 2 0 2
ZTB124 Professional Ethics 1 0 1
ZMO102 Soil Science 2 2 3
ZTB110 Systematics of Plants 2 2 4
TDİ102 Turkish Language II 2 0 2
ZTB103 Zoology 2 0 3
Total ECTS: 30
Total ECTS(Year): 60
2nd Class

2023-2024 Fall Semester
Course Code Course Name Browse T A ECTS
ZTB215 Biochemistry 3 0 4
ZTBT201 Cell Biology 2 0 3
ZTB127 Ecology 2 0 3
ZTBT203 General Microbiology 2 2 5
ZTM205 Mass and Energy Balance 2 0 2
ZTM201 Material Science 2 0 2
ZTB205 Plant Physiology 2 2 4
ZMO225 Research and Trial Methods 2 2 5
İSGL101 Work Health and Safety at Work I 2 0 2
Total ECTS: 30

2023-2024 Spring Term
Course Code Course Name Browse T A ECTS
ZTB214 Animal Physiology 2 2 5
ZTB204 Basic Genetics 3 0 5
ZMO212 Field Crops 2 2 3
ZMO214 Horticultural Plant 2 2 3
ZTM102 Measuring Knowledge 1 2 3
ZMO201 Plant Protection 2 2 3
ZTB115 Technical Drawing 1 2 3
İSGL102 Work Health and Safety at Work II 2 0 2
ZMO211 Zootechnics 2 2 3
Total ECTS: 30
Total ECTS(Year): 60
3rd Class

2023-2024 Fall Semester
Course Code Course Name Browse T A ECTS
ZTBT309 Cytogenetics and Applications 2 2 5
ZTBT301 Molecular Biology 2 2 5
ZTBT303 Molecular Genetics 3 0 4
ZTBT305 Plant breeding 2 2 5
ZTBT307 Plant Cell and Tissue Culture 2 2 5
Elective 3. SINIF -GÜZ DÖNEMİ(TARIMSAL BİYOTEKNOLOJİ-BÖLÜM İÇİ SEÇMELİ DERSLER) 3
ZSTBT311 Biosafety 2 0 3
ZSTBT313 Environmental Biotechnology 3 0 3
ZSTBT315 Food Science and Technology 3 0 3
ZSTBT319 Pollination with Bees 3 0 3
ZSTBT321 Uses of Molecular Markers in Plant Breeding 3 0 3
Elective(From Other Department) You Can Take Courses TOTAL 3 ECTS from Elective(Over All University and From Other Department) 3
ZSBB 309 Advances in Greenhouse Growing(Horticulture) 3 0 3
ZSTA301 Alternative Forage Crops(Field Crops) 2 0 3
ZSTA321 Alternative Oil Plants(Field Crops) 2 0 3
ZSBK347 Botanical insecticides(Plant Protection) 2 0 3
ZSTA308 Dye and Cosmetics Plants(Field Crops) 2 0 3
ZSBB 307 Establishing New Vegetable Garden(Horticulture) 3 0 3
ZSBB 315 est and Storage of Horticultural Crops(Horticulture) 3 0 3
ZSZO305 Experimental Animal Production(Animal Sciences) 3 0 3
ZSTO113 Fertilization of Horticultural Plants(Soil Sciences And Plant Nutrition) 3 0 3
ZSTA314 Flow cytometer and applications in agriculture(Field Crops) 2 0 3
ZSZO310 Functional Animal Food Production(Animal Sciences) 3 0 3
ZSBK348 General Principles of Herbology(Plant Protection) 2 0 3
ZSBB 311 Grape Quality Criteria(Horticulture) 3 0 3
ZSTO117 Land Evaluation with Remote Sensing(Soil Sciences And Plant Nutrition) 3 0 3
ZSGM 514 Marketing of Agricultural and Food Products(Food Engineering) 2 0 3
TAB 311 Medical and Aromatic Plants (Field Crops) 2 0 3
ZSTA306 Nanotechnological Applications of Plant Breeding(Field Crops) 2 0 3
ZSBK351 Oil Plant Diseases and Management Methods(Plant Protection) 2 0 3
ZSBB 301 Organic Agriculture in Horticulture(Horticulture) 3 0 3
ZSTA302 Plant Growth and Development(Field Crops) 2 0 3
ZSBB 305 Plant Growth Regulators(Horticulture) 3 0 3
ZSBK346 Plant Protection Products Dealer and Wholesaler onAgricutural Pets(Plant Protection) 2 0 3
ZSTA305 Plant Sociology(Field Crops) 2 0 3
ZSBK349 Plant virus and viroid diseases and their control strategies(Plant Protection) 2 0 3
ZSTE302 Preparation of greenhouse projects(Agricultural Economics) 2 2 3
ZSBB 302 Professional English(Horticulture) 2 0 3
ZSTA304 Quality in Plant Production(Field Crops) 2 0 3
ZSTA310 Rangeland and Forage Crops Quality(Field Crops) 2 0 3
ZSBB 303 Seedling Prop. in soil Based and Soilless Media andHyd. Agriculture in Green.(Horticulture) 3 0 3
ZSTA319 Seed Production in Forage Crops(Field Crops) 2 0 3
ZSTA317 Silage and Silage Crops(Field Crops) 2 0 3
ZSTO123 Soil Conditioners(Soil Sciences And Plant Nutrition) 3 0 3
ZSTA313 Special Methods in Breeding Industrial Plants(Field Crops) 2 0 3
ZSTA322 Use of Artificial Intelligence in Plant Growing(Field Crops) 2 0 3
ZSBB 313 Viticulture and Environmental Relations(Horticulture) 3 0 3
Elective(Over All University) You Can Take Courses TOTAL 3 ECTS from Elective(Over All University and From Other Department) 3
ARB317 Anatolian Culture, History and Archeology(Fen - Edebiyat Fak.-arkeo) 2 0 3
MKSB438 Automobile Body Structural Design(Çorlu Müh. Fak.-Mak.Müh.(İ.Ö.)) 3 0 5
MKSB438 Automobile Body Structural Design(Çorlu Müh. Fak.-Mak.Müh.) 3 0 5
BMMS 404 Biomedical Signal Processing(Çorlu Müh. Fak.-Biyomed.Müh.) 3 0 5
KIMB320 Chemistry in Our Daily Life(Fen - Edebiyat Fak.-Kimya) 3 0 3
CMSB308 Climatology(Çorlu Müh. Fak.-Çevr.Müh.) 3 0 5
CMSB308 Climatology(Çorlu Müh. Fak.-Çevr.Müh.(İ.Ö.)) 3 0 5
ZSZO314 Conservation of Native Gene Resources(Ziraat Fak.-Zootek.) 3 0 3
HUK3107 Environmental Law(Hukuk Fakültesi-Hukuk) 2 0 3
BYLB125 Environment and Society(Fen - Edebiyat Fak.-Biyoloji) 3 0 3
ZSGM 504 Functional Foods(Ziraat Fak.-Gıd.Müh.) 2 0 3
ZSTO116 Global Warming and Land Degradation(Ziraat Fak.-Top.Bil.Bit.Bes.) 3 0 3
ZSBB 314 Grape Varieties(Ziraat Fak.-BhBtk.) 3 0 3
TARHB241 History of civilization(Fen - Edebiyat Fak.-Tarih) 2 0 3
İHB103 Human-Animal Bond and Interaction(Veteriner Fak.-Veteriner) 1 0 3
UNİSEC301 İntroduction to Japanese(Fen - Edebiyat Fak.-Alm.Dil.Ed.) 4 0 4
ZSTO124 Life and Survival in Nature(Ziraat Fak.-Top.Bil.Bit.Bes.) 3 0 3
TDEB341 Literature and Music(Fen - Edebiyat Fak.-Tür.Dil.Ed) 2 0 4
STAB318 Medical and Aromatic Plants(Ziraat Fak.-Tar.Bitk.) 2 0 3
VMT103 Medical Terminology(Veteriner Fak.-Veteriner) 1 0 3
ZSBB 306 New Cultural Plants(Ziraat Fak.-BhBtk.) 3 0 3
ZSZO313 Organic Animal Production(Ziraat Fak.-Zootek.) 3 0 3
ZSTA316 Organic Farming(Ziraat Fak.-Tar.Bitk.) 2 0 3
KHS303 Residue and Public Health(Veteriner Fak.-Veteriner) 1 0 3
ZSTE412 Social Entrepreneurship(Ziraat Fak.-Tar.Ek.) 3 0 3
MB201 Technolohgy Of Educatıon(Spor Bil.Fak.-) 2 0 3
COG331 Turkey Geography(Fen - Edebiyat Fak.-Coğrafya) 2 0 3
Total ECTS: 30

2023-2024 Spring Term
Course Code Course Name Browse T A ECTS
ZTBT308 Animal Cell Culture 2 2 4
ZTBT306 Animal Reproduction Physiology 3 0 3
ZTBT302 Genetic Engineering 2 2 4
Staj01 Internship 0 2 5
ZTBT304 Microbial Biotechnology 2 2 4
ZTBT310 Plant Biotechnology 2 2 4
Elective 3.SINIF -BAHAR DÖNEMİ(TARIMSAL BİYOTEKNOLOJİ-BÖLÜM İÇİ SEÇMELİ DERSLER) 3
ZSTBT318 Biotechnoloed Applications in Honeybee Husbuntry 3 0 3
ZSTBT312 Introduction to Plant Ecophysiology 3 0 3
ZSTBT316 Microbial Genetics 3 0 3
ZSTBT314 PCR-Based Genetic Analysis Techniques 2 2 3
ZSTBT319 Pollination with Bees 3 0 3
Elective(From Other Department) You Can Take Courses TOTAL 3 ECTS from Elective(Over All University and From Other Department) 3
ZSBB 310 Advances in Greenhouse Growing(Horticulture) 3 0 3
ZSTE307 Agricultural Marketing(Agricultural Economics) 2 0 3
ZSTA301 Alternative Forage Crops(Field Crops) 2 0 3
ZSTA321 Alternative Oil Plants(Field Crops) 2 0 3
ZSTA309 Biodiversity in Grass Pastures(Field Crops) 2 0 3
ZSBK347 Botanical insecticides(Plant Protection) 2 0 3
ZSTA308 Dye and Cosmetics Plants(Field Crops) 2 0 3
ZSTE352 Entrepreneurship(Agricultural Economics) 3 0 3
ZSBB 315 est and Storage of Horticultural Crops(Horticulture) 3 0 3
ZSTE304 European Union and Turkey Agricultural Policies(Agricultural Economics) 3 0 3
ZSTA311 Experimatal Design and Computer Analysis(Field Crops) 2 0 3
ZSZO305 Experimental Animal Production(Animal Sciences) 3 0 3
ZSTO103 Fertilization of Field Crops(Soil Sciences And Plant Nutrition) 3 0 3
ZSTA314 Flow cytometer and applications in agriculture(Field Crops) 2 0 3
ZSTA318 Forage Crops Breeding(Field Crops) 2 0 3
ZSZO310 Functional Animal Food Production(Animal Sciences) 3 0 3
ZSBK344 Fungal diseases on greenhouse plants(Plant Protection) 2 0 3
ZSBK348 General Principles of Herbology(Plant Protection) 2 0 3
ZSBB 314 Grape Varieties(Horticulture) 3 0 3
STAB318 Medical and Aromatic Plants(Field Crops) 2 0 3
ZSTA306 Nanotechnological Applications of Plant Breeding(Field Crops) 2 0 3
ZSBB 301 Organic Agriculture in Horticulture(Horticulture) 3 0 3
TAB 319 Organic Farming(Field Crops) 2 0 3
ZSBB 304 Plant Breeding(Horticulture) 3 0 3
ZSTA302 Plant Growth and Development(Field Crops) 2 0 3
ZSBK346 Plant Protection Products Dealer and Wholesaler onAgricutural Pets(Plant Protection) 2 0 3
ZSTA305 Plant Sociology(Field Crops) 2 0 3
ZSTA315 Professional english(Field Crops) 2 0 3
ZSTA304 Quality in Plant Production(Field Crops) 2 0 3
ZSTA310 Rangeland and Forage Crops Quality(Field Crops) 2 0 3
ZSTA319 Seed Production in Forage Crops(Field Crops) 2 0 3
ZSTA317 Silage and Silage Crops(Field Crops) 2 0 3
ZSBK350 Small Fruit and Grapevine Diseases(Plant Protection) 2 0 3
ZSTE303 Social Entrepreneurship Applications(Agricultural Economics) 3 0 3
ZSTA313 Special Methods in Breeding Industrial Plants(Field Crops) 2 0 3
ZSTA322 Use of Artificial Intelligence in Plant Growing(Field Crops) 2 0 3
ZSBB 313 Viticulture and Environmental Relations(Horticulture) 3 0 3
Elective(Over All University) You Can Take Courses TOTAL 3 ECTS from Elective(Over All University and From Other Department) 3
APT304 Apitherapy(Veteriner Fak.-Veteriner) 1 0 3
UNİSEC302 Basic Japanese(Fen - Edebiyat Fak.-Alm.Dil.Ed.) 4 0 4
CMSB308 Climatology(Çorlu Müh. Fak.-Çevr.Müh.) 3 0 5
ENMBS403 Competition Management(Çorlu Müh. Fak.-End.Müh.) 3 0 5
İFS808 Current Faith Problems(İlahiyat Fak.-İlahiyat) 2 0 3
ÇEKO405 Employee Health and Safety(İktisadi ve İdari Bil. Fak.-Çal.Eko.End.İlş) 3 0 5
ZSTE352 Entrepreneurship(Ziraat Fak.-Tar.Ek.) 3 0 3
İŞLB810 Entrepreneurship II (İktisadi ve İdari Bil. Fak.-İşlt.) 3 0 5
CMSB305 Environmental Policies in EU and Turkey(Çorlu Müh. Fak.-Çevr.Müh.) 3 0 5
İŞLB611 Financial Management(İktisadi ve İdari Bil. Fak.-İşlt.) 3 0 5
UNİSEC004 Food Hygiene(S.B.F-Bes.Diy.) 2 0 3
ZSGM 504 Functional Foods(Ziraat Fak.-Gıd.Müh.) 2 0 3
PSK210 Happiness(Fen - Edebiyat Fak.-Psikoloji) 2 0 4
İDEB312 History of English Culture (Fen - Edebiyat Fak.-İng.Dil.Ed.) 2 0 3
FİZB220 History of Science(Fen - Edebiyat Fak.-Fizik) 3 0 3
İFS818 Introduction to Arabic(İlahiyat Fak.-İlahiyat) 2 0 3
UNİSEC304 Japanese Society(Fen - Edebiyat Fak.-Alm.Dil.Ed.(İ.Ö)) 4 0 4
ZSTO124 Life and Survival in Nature(Ziraat Fak.-Top.Bil.Bit.Bes.) 3 0 3
İFS815 Main Topics in the Qur´an(İlahiyat Fak.-İlahiyat) 2 0 3
STAB318 Medical and Aromatic Plants(Ziraat Fak.-Tar.Bitk.) 2 0 3
VMF104 Medical Photography(Veteriner Fak.-Veteriner) 1 1 3
UNİSEC007 NAMIK KEMAL(Fen - Edebiyat Fak.-Tür.Dil.Ed) 2 0 3
ZSBB 306 New Cultural Plants(Ziraat Fak.-BhBtk.) 3 0 3
ZSZO313 Organic Animal Production(Ziraat Fak.-Zootek.) 3 0 3
ZSTA316 Organic Farming(Ziraat Fak.-Tar.Bitk.) 2 0 3
İFS814 Reading the Qur´an and Tajwid(İlahiyat Fak.-İlahiyat) 2 0 3
IMSB422 Research and Reporting Techniques(Çorlu Müh. Fak.-İnş.Müh.) 3 0 5
MİMS027 Research Methods(Güz. San.,Tas. ve Mim. Fak.-Mimarlık) 3 0 3
İFS817 Siyer-i Nebi(İlahiyat Fak.-İlahiyat) 2 0 3
BSYSGK 407 Sports and Tourism(Spor Bil.Fak.-) 2 0 4
TÇE001 Turkish music(Türk Müziği Devlet Kons.-Çalgı Eğitimi) 3 0 3
MLYB701 Turkish Tax System I(İktisadi ve İdari Bil. Fak.-Maliye) 3 0 5
CMSB301 Urbanization and Environmental Impacts(Çorlu Müh. Fak.-Çevr.Müh.) 3 0 5
Total ECTS: 30
Total ECTS(Year): 60
4th Class

2023-2024 Fall Semester
Course Code Course Name Browse T A ECTS
ZTBT405 Animal Breeding 3 0 5
ZTBT403 Bioinformatics 2 2 5
ZTBT409 Enzyme Technology 2 2 4
ZTBT401 Quantitative Genetics 3 0 5
ZTBT407 Undergraduate Thesis I 0 2 2
Elective 4. SINIF GÜZ DÖNEMİ(TARIMSAL BİYOTEKNOLOJİ-BÖLÜM İÇİ SEÇMELİ DERSLER) 6
ZSTBT413 Animal Gene Resources 2 0 3
ZSTBT419 Biotecnology and Production of Secondary Metabolite 3 0 3
ZSTBT421 Fermented Products Technology 3 0 3
ZSTBT411 Genetic Resources of Plants 2 0 3
ZSTBT411 Genetic Resources of Plants 2 0 3
ZSTBT417 Genomics and Proteomics 3 0 3
ZSTBT415 Molecular Phytopathology 3 0 3
Elective(Over All University) You Can Take Courses TOTAL 3 ECTS from Elective(Over All University and From Other Department) 3
ARB317 Anatolian Culture, History and Archeology(Fen - Edebiyat Fak.-arkeo) 2 0 3
MKSB438 Automobile Body Structural Design(Çorlu Müh. Fak.-Mak.Müh.(İ.Ö.)) 3 0 5
MKSB438 Automobile Body Structural Design(Çorlu Müh. Fak.-Mak.Müh.) 3 0 5
BMMS 404 Biomedical Signal Processing(Çorlu Müh. Fak.-Biyomed.Müh.) 3 0 5
KIMB320 Chemistry in Our Daily Life(Fen - Edebiyat Fak.-Kimya) 3 0 3
CMSB308 Climatology(Çorlu Müh. Fak.-Çevr.Müh.) 3 0 5
CMSB308 Climatology(Çorlu Müh. Fak.-Çevr.Müh.(İ.Ö.)) 3 0 5
ZSZO314 Conservation of Native Gene Resources(Ziraat Fak.-Zootek.) 3 0 3
HUK3107 Environmental Law(Hukuk Fakültesi-Hukuk) 2 0 3
BYLB125 Environment and Society(Fen - Edebiyat Fak.-Biyoloji) 3 0 3
ZSGM 504 Functional Foods(Ziraat Fak.-Gıd.Müh.) 2 0 3
ZSTO116 Global Warming and Land Degradation(Ziraat Fak.-Top.Bil.Bit.Bes.) 3 0 3
ZSBB 314 Grape Varieties(Ziraat Fak.-BhBtk.) 3 0 3
TARHB241 History of civilization(Fen - Edebiyat Fak.-Tarih) 2 0 3
İHB103 Human-Animal Bond and Interaction(Veteriner Fak.-Veteriner) 1 0 3
UNİSEC301 İntroduction to Japanese(Fen - Edebiyat Fak.-Alm.Dil.Ed.) 4 0 4
ZSTO124 Life and Survival in Nature(Ziraat Fak.-Top.Bil.Bit.Bes.) 3 0 3
TDEB341 Literature and Music(Fen - Edebiyat Fak.-Tür.Dil.Ed) 2 0 4
STAB318 Medical and Aromatic Plants(Ziraat Fak.-Tar.Bitk.) 2 0 3
VMT103 Medical Terminology(Veteriner Fak.-Veteriner) 1 0 3
ZSBB 306 New Cultural Plants(Ziraat Fak.-BhBtk.) 3 0 3
ZSZO313 Organic Animal Production(Ziraat Fak.-Zootek.) 3 0 3
ZSTA316 Organic Farming(Ziraat Fak.-Tar.Bitk.) 2 0 3
KHS303 Residue and Public Health(Veteriner Fak.-Veteriner) 1 0 3
ZSTE412 Social Entrepreneurship(Ziraat Fak.-Tar.Ek.) 3 0 3
MB201 Technolohgy Of Educatıon(Spor Bil.Fak.-) 2 0 3
COG331 Turkey Geography(Fen - Edebiyat Fak.-Coğrafya) 2 0 3
Total ECTS: 30

2023-2024 Spring Term
Course Code Course Name Browse T A ECTS
ZTBT406 Animal Biotecnology 3 0 5
ZTM405 Design in Agricultural Engineering 3 0 5
ZTBT404 Recent Identification Methods in Biotecnology 2 2 4
ZTBT402 Seed Science and Technology 2 2 5
ZTBT408 Undergraduate Thesis II 0 2 2
Elective 4. SINIF BAHAR DÖNEMİ(TARIMSAL BİYOTEKNOLOJİ-BÖLÜM İÇİ SEÇMELİ DERSLER) 9
ZSTBT412 Biotechnological Approaches to Plant Stress Physiology 3 0 3
ZSTBT410 Biotechnological Methods in Plant Breeding 3 0 3
ZSTBT411 Genetic Resources of Plants 2 0 3
TBT 411 Genetik Resources of Plants 2 0 4
ZSTBT418 Moleculer Cytogenetics 2 2 3
ZSTBT420 Quantitative Trait Locus Analyzes and Genome Editing 3 0 3
ZSTBT414 Transgenic Organisms 3 0 3
Total ECTS: 30
Total ECTS(Year): 60

Matrix of Course - Program Outcomes

TB125 Basic Information Technology Usage
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11111111111
ZTB105 Botany
#
00000000000
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34343333333
34343333333
34343333333
34343333333
MAT001 Calculus
#
21111111111
21111111111
21111111111
21111111111
21111111111
21111111111
KRYP01 Career Planning
#
23415111523
23415111523
23415111523
KMY105 Chemistry
#
11131111111
11131111111
11131111111
11131111111
11131111111
11131111111
ZTB101 Economics
#
23010000030
33000100020
24010100010
23000000020
YDİ101 Foreign Language I (English)
#
11111111111
FZK002 Physics
#
11111111111
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ATİ101 Principles of Atatürk and History of Turkish Revolution I
#
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ZTB117 Statistics
#
22005100000
22005100000
22005100000
22005100000
22005100000
TDİ101 Turkish Language I
#
21113111111
21113111111
21113111111
21113111111
21113111111
21113111111
21113111111
21113111111
21113111111
21113111111
21113111111
21113111111
21113111111
21113111111
21113111111
YDİ102 Foreign Language II (English)
#
11111111111
TB 104 Introduction To Computer Science
#
21111111111
21111111111
ZTBT102 Laboratory Techniques
#
32134431000
43013333002
32124331000
33132331000
22111330210
ZTB112 Organic chemistry
#
32241422111
32241422111
32241422111
32241422111
ATİ102 Principles of Atatürk and History of Turkish Revolution II
#
33233334434
33233334434
33233334434
33233334434
33233334434
33233334434
ZTB124 Professional Ethics
#
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ZMO102 Soil Science
#
11131111111
11131111111
11131111111
11131111111
11131111111
ZTB110 Systematics of Plants
#
24355331333
24355331333
24355331333
24355331333
24355331333
24355331333
TDİ102 Turkish Language II
#
21111111111
ZTB103 Zoology
#
12042110001
12042110001
12042110001
12042110001
ZTB215 Biochemistry
#
31202000011
31202000001
ZTBT201 Cell Biology
#
22253222222
22253222222
22253222222
22253222222
ZTBT203 General Microbiology
#
44223331012
21223331012
23223331012
53223331012
43223331012
23223331012
ZTM205 Mass and Energy Balance
#
00000000000
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22252253232
ZTM201 Material Science
#
00000000000
12111111111
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ZTB205 Plant Physiology
#
00000000000
43243433343
43243433343
43243433343
43243433343
43243433343
43243433343
ZMO225 Research and Trial Methods
#
11121543111
11121543111
11121543111
11121543111
İSGL101 Work Health and Safety at Work I
#
21111111111
21111111111
21111111111
ZTB214 Animal Physiology
#
43334333333
43334333333
43334333333
43334333333
ZTB204 Basic Genetics
#
42000203100
43000233000
43040333100
42003233100
40000223000
40003203000
40000233000
43000234001
ZMO212 Field Crops
#
22213122111
22213122111
22213122111
32213122111
32213122111
22213122111
22213122111
22213122111
32213122111
22213122111
22213122111
ZMO214 Horticultural Plant
#
12315131211
12315131211
ZTM102 Measuring Knowledge
#
33233233121
33233233221
32233233221
33233233121
ZMO201 Plant Protection
#
12311111312
12311111312
12311111312
12311111312
12311111312
12311111312
12311111312
12311111312
12311111312
12311111312
ZTB115 Technical Drawing
#
35445223111
35445223111
35445223111
35445223111
35445223111
35445223111
İSGL102 Work Health and Safety at Work II
#
21313111111
21313111111
21313111111
21313111111
21313111111
21313111111
ZTBT309 Cytogenetics and Applications
#
22132331221
ZTBT301 Molecular Biology
#
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33244443333
33244443333
33244443333
33244443333
33244443333
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ZTBT303 Molecular Genetics
#
33244333343
33244333343
33244333343
33244333343
33244333343
33244333343
33244333343
33244333343
ZTBT305 Plant breeding
#
22221321121
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22221321121
22221321121
22221321121
ZTBT307 Plant Cell and Tissue Culture
#
33144154331
33144154331
33144154331
33144154331
ZSTBT311 Biosafety
#
30000003002
40000003303
20000003405
20000003305
30000003403
30000003002
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ZSTBT313 Environmental Biotechnology
#
22233211123
ZSTBT315 Food Science and Technology
#
42223222424
42223222424
42223222424
42223222424
ZSTBT319 Pollination with Bees
#
41134333234
41134333234
41134333234
ZSTBT321 Uses of Molecular Markers in Plant Breeding
#
12123110200
12123110200
12123110200
12123110200
ZSBB 309 Advances in Greenhouse Growing
#
24343544344
24343544344
24343544344
24343544344
24343544344
ZSTA301 Alternative Forage Crops
#
02010002001
22321211211
22321211211
ZSTA321 Alternative Oil Plants
#
21100010101
10011010111
11021120203
ZSBK347 Botanical insecticides
#
00000000000
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00000000000
00000000004
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ZSBB 307 Establishing New Vegetable Garden
#
31010504300
31010504300
ZSBB 315 est and Storage of Horticultural Crops
#
22334201324
22334201324
22334201324
22334201324
ZSZO305 Experimental Animal Production
#
00020000400
00000000303
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ZSTO113 Fertilization of Horticultural Plants
#
32154332555
32154332555
32154332555
32154332555
32154332555
ZSTA314 Flow cytometer and applications in agriculture
#
11112332111
ZSZO310 Functional Animal Food Production
#
00200000002
00200000002
00300000002
00300000002
00300000002
ZSBK348 General Principles of Herbology
#
23213111322
23213111322
23213111322
23213111322
ZSBB 311 Grape Quality Criteria
#
12423221223
ZSTO117 Land Evaluation with Remote Sensing
#
11113343111
11113343111
11113343111
ZSGM 514 Marketing of Agricultural and Food Products
#
30341023041
30341023041
30341023041
30341023041
TAB 311 Medical and Aromatic Plants
#
22221211211
11221222121
11121211122
ZSBK351 Oil Plant Diseases and Management Methods
#
21223221112
21223221112
21223221112
ZSBB 301 Organic Agriculture in Horticulture
#
20011101002
20011101002
ZSTA302 Plant Growth and Development
#
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33333223332
33333223332
33333223332
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33333223332
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ZSBB 305 Plant Growth Regulators
#
10013123212
10013123212
10013123212
ZSBK346 Plant Protection Products Dealer and Wholesaler onAgricutural Pets
#
31111112213
31111112213
31111112213
ZSTE302 Preparation of greenhouse projects
#
51230311022
51230311022
ZSBB 302 Professional English
#
12345123441
ZSTA304 Quality in Plant Production
#
33333223332
33333223332
33333223332
33333223332
33333223332
33333223332
33333223332
33333223332
ZSTA310 Rangeland and Forage Crops Quality
#
11212222122
33323221313
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ZSBB 303 Seedling Prop. in soil Based and Soilless Media andHyd. Agriculture in Green.
#
12345123412
ZSTA319 Seed Production in Forage Crops
#
23232323232
23232323232
23232323232
23232323232
23232323232
23232323232
23232323232
ZSTA317 Silage and Silage Crops
#
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ZSTO123 Soil Conditioners
#
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22212223321
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ZSTA313 Special Methods in Breeding Industrial Plants
#
32233332322
ZSBB 313 Viticulture and Environmental Relations
#
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22312201334
22312201334
22312201334
ZTBT308 Animal Cell Culture
#
33453143115
33453143115
33453143115
33453143115
33453143115
33453143115
33453143115
33453143115
ZTBT302 Genetic Engineering
#
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Staj01 Internship
#
55324343543
55324343543
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ZTBT304 Microbial Biotechnology
#
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ZTBT310 Plant Biotechnology
#
33144154331
33144154332
33144154331
33144154331
33144054331
ZSTBT318 Biotechnoloed Applications in Honeybee Husbuntry
#
44333342344
34333342344
34233342344
34333342344
ZSTBT312 Introduction to Plant Ecophysiology
#
32344433334
32344433334
32344433334
32344433334
32344433334
32344433334
ZSTBT316 Microbial Genetics
#
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21111313001
21111011112
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ZSTBT319 Pollination with Bees
#
41134333234
41134333234
41134333234
ZSBB 310 Advances in Greenhouse Growing
#
32120112100
32120112100
32120112100
32120112100
ZSTE307 Agricultural Marketing
#
23003341310
23003341310
23003341310
23003341310
23003341310
23003341310
23003341310
23003341310
ZSTA301 Alternative Forage Crops
#
01020001001
22321211211
22321211211
ZSTA321 Alternative Oil Plants
#
10011010111
11021120203
ZSTA309 Biodiversity in Grass Pastures
#
12022000220
ZSBK347 Botanical insecticides
#
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00000000000
00000000000
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ZSTA308 Dye and Cosmetics Plants
#
22322333221
22322333221
ZSBB 315 est and Storage of Horticultural Crops
#
22334201324
22334201324
22334201324
22334201324
ZSZO305 Experimental Animal Production
#
00020000400
00000000300
23000000003
ZSTO103 Fertilization of Field Crops
#
24153422533
24153422533
24153422533
24153422533
24153422533
24153422533
24153422533
24153422533
24153422533
24153422533
ZSTA314 Flow cytometer and applications in agriculture
#
11112332111
ZSZO310 Functional Animal Food Production
#
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ZSBK348 General Principles of Herbology
#
23213111322
23213111322
23213111322
23213111322
ZSBB 314 Grape Varieties
#
00020012020
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00020012020
00020012020
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STAB318 Medical and Aromatic Plants
#
11212212121
22121211221
12222222121
ZSTA306 Nanotechnological Applications of Plant Breeding
#
23112222322
23112222322
23112222322
ZSBB 301 Organic Agriculture in Horticulture
#
20011101002
20011101002
TAB 319 Organic Farming
#
23232232222
23232232222
23232232222
23232232222
23232232222
23232232222
23232232222
23232232222
23232232222
23232232222
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23232232222
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23232232222
23232232222
ZSBB 304 Plant Breeding
#
34525332234
34525332234
34525332234
ZSTA302 Plant Growth and Development
#
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33333223332
33333223332
33333223332
33333223332
33333223332
33333223332
33333223332
33333223332
33333223332
33333223332
33333223332
33333223332
ZSBK346 Plant Protection Products Dealer and Wholesaler onAgricutural Pets
#
22112233313
22112233313
22112233313
22112233313
22112233313
ZSTA315 Professional english
#
22111111111
ZSTA304 Quality in Plant Production
#
33333223332
33333223332
33333223332
33333223332
33333223332
33333223332
33333223332
33333223332
ZSTA317 Silage and Silage Crops
#
22223332333
22223332333
22223332333
22223332333
22223332333
22223332333
ZSTE303 Social Entrepreneurship Applications
#
43555553555
ZSTA313 Special Methods in Breeding Industrial Plants
#
32233332322
ZSTA322 Use of Artificial Intelligence in Plant Growing
#
23223222222
23223222222
23223222222
ZSBB 313 Viticulture and Environmental Relations
#
22312201334
22312201334
22312201334
22312201334
ZTBT405 Animal Breeding
#
33443333545
33443333545
33443333545
33443333545
ZTBT403 Bioinformatics
#
00020000000
00000000000
40010030000
ZTBT409 Enzyme Technology
#
42244222422
42244222422
42244222422
42244222422
42244222422
ZTBT401 Quantitative Genetics
#
11011000000
11010000000
11000000000
00021000000
ZTBT407 Undergraduate Thesis I
#
54434533433
54434533433
54434533433
54434533433
54434533433
ZSTBT413 Animal Gene Resources
#
33423434341
33423434341
33423434341
33423434341
33423434341
33423434341
ZSTBT419 Biotecnology and Production of Secondary Metabolite
#
20003230030
00020023003
02200302300
33332000222
ZSTBT421 Fermented Products Technology
#
22324222223
22324222223
22324222223
22324222223
ZSTBT411 Genetic Resources of Plants
#
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ZSTBT411 Genetic Resources of Plants
#
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ZSTBT417 Genomics and Proteomics
#
11100002000
00010000000
20001000000
10000000000
10001000000
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10000000000
ZTBT406 Animal Biotecnology
#
42000030220
02000004020
40000000020
40200004020
42000004020
40000000030
42020000020
42000404004
ZTM405 Design in Agricultural Engineering
#
03430000000
43400400000
40000042200
ZTBT402 Seed Science and Technology
#
12122123321
12222113321
ZTBT408 Undergraduate Thesis II
#
33235454444
33235454444
33235454444
33235454444
33235454444
33235454444
33235454444
ZSTBT412 Biotechnological Approaches to Plant Stress Physiology
#
42022213223
42022213223
42022213223
42022213223
42022213223
ZSTBT410 Biotechnological Methods in Plant Breeding
#
11123332131
TBT 411 Genetik Resources of Plants
#
31121212011
31121212011
31121212011
21121212011
21121212011
31121212011
ZSTBT418 Moleculer Cytogenetics
#
34332421131
ZSTBT414 Transgenic Organisms
#
30000000003
30000300003
30000000000
30000033003